COOKING OFF THE ROAD. Travel Cookbook - For off-roaders, campers, adventurers
Anyone who travels “outdoor” or “off-road” doesn’t necessarily have to go without tasty food. Michael Scheler's new travel cookbook proves this: delicious dishes with uncomplicated preparation and few ingredients make cooking on the go a culinary experience. From home-style to exotic to recipes with a “soul food” flair, there is something for every taste. In addition to the basics of food and useful packing lists for food, the necessary cooking equipment is also covered. Thanks to the beautiful landscape photos in the book, even the eye can enjoy it. Bon appetite!
ISBN: 978-3-613-50906-1
Title number: 50906
Cover: paperbacked
Page number: 192
Illustrations: 320 images
Format: 170mm x 240mm
Appeared: 09/2020
Language: German
Information about Michael Scheler:
Michael Scheler works as a freelance photojournalist. He worked for several years as the editor in charge of a well-known off-road vehicle magazine. His passion is still all-wheel drive vehicles. |